{"id":17478,"date":"2024-07-22T13:18:51","date_gmt":"2024-07-22T13:18:51","guid":{"rendered":"https:\/\/ispicefoods.com\/?post_type=recipe&p=17478"},"modified":"2024-08-15T12:18:19","modified_gmt":"2024-08-15T12:18:19","slug":"chicken-curry","status":"publish","type":"recipe","link":"https:\/\/ispicefoods.com\/es\/recipe\/chicken-curry\/","title":{"rendered":"Chicken Curry"},"content":{"rendered":"\t\t
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Ingredients:<\/strong><\/h4>\n
    \n \t
  • 1.5 lbs of chicken (bone-in pieces work best for flavor)<\/li>\n \t
  • 2 tablespoons of vegetable oil<\/li>\n \t
  • 1 large onion, finely chopped<\/li>\n \t
  • 3 garlic cloves, minced<\/li>\n \t
  • 1 tablespoon of ginger, minced<\/li>\n \t
  • 2 tablespoons of curry powder<\/li>\n \t
  • 1 teaspoon of turmeric<\/li>\n \t
  • 1 teaspoon of cumin<\/li>\n \t
  • 1 teaspoon of paprika<\/li>\n \t
  • 1 can (14 oz) of diced tomatoes<\/li>\n \t
  • 1 can (14 oz) of coconut milk<\/li>\n \t
  • 1 teaspoon of salt (adjust to taste)<\/li>\n \t
  • 1\/2 teaspoon of black pepper<\/li>\n \t
  • Fresh cilantro for garnish<\/li>\n \t
  • Cooked rice, to serve<\/li>\n<\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    Ingredients:<\/strong><\/h4>\n
      \n \t
    • 1.5 lbs of chicken (bone-in pieces work best for flavor)<\/li>\n \t
    • 2 tablespoons of vegetable oil<\/li>\n \t
    • 1 large onion, finely chopped<\/li>\n \t
    • 3 garlic cloves, minced<\/li>\n \t
    • 1 tablespoon of ginger, minced<\/li>\n \t
    • 2 tablespoons of curry powder<\/li>\n \t
    • 1 teaspoon of turmeric<\/li>\n \t
    • 1 teaspoon of cumin<\/li>\n \t
    • 1 teaspoon of paprika<\/li>\n \t
    • 1 can (14 oz) of diced tomatoes<\/li>\n \t
    • 1 can (14 oz) of coconut milk<\/li>\n \t
    • 1 teaspoon of salt (adjust to taste)<\/li>\n \t
    • 1\/2 teaspoon of black pepper<\/li>\n \t
    • Fresh cilantro for garnish<\/li>\n \t
    • Cooked rice, to serve<\/li>\n<\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Instructions:<\/span><\/strong><\/h4>\n
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      1. Prepare the Chicken:<\/strong>\n
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        • Cut the chicken into pieces. Season with salt and pepper.<\/li>\n<\/ul>\n<\/li>\n \t
        • Cook the Onion, Garlic, and Ginger:<\/strong>\n
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          • Heat the oil in a large pot over medium heat. Add the onions, and cook until they are golden and soft, about 5 minutes. Add the garlic and ginger, and cook for another minute until fragrant.<\/li>\n<\/ul>\n<\/li>\n \t
          • Add the Spices:<\/strong>\n
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            • Stir in the curry powder, turmeric, cumin, and paprika. Cook for about a minute to let the spices release their flavors.<\/li>\n<\/ul>\n<\/li>\n \t
            • Brown the Chicken:<\/strong>\n
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              • Add the chicken pieces to the pot and stir well to coat them with the spices. Cook for about 5 minutes, or until the chicken starts to brown.<\/li>\n<\/ul>\n<\/li>\n \t
              • Add Tomatoes and Coconut Milk:<\/strong>\n
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                • Pour in the diced tomatoes and coconut milk. Stir well to combine all the ingredients.<\/li>\n<\/ul>\n<\/li>\n \t
                • Simmer:<\/strong>\n
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                  • Bring the mixture to a boil, then reduce the heat to low and cover the pot. Let the curry simmer gently for about 30 minutes, or until the chicken is tender and the sauce has thickened.<\/li>\n<\/ul>\n<\/li>\n \t
                  • Final Seasoning:<\/strong>\n
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                    • Taste and adjust the seasoning with more salt and pepper if needed.<\/li>\n<\/ul>\n<\/li>\n \t
                    • Garnish and Serve:<\/strong>\n
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                      • Sprinkle with chopped fresh cilantro just before serving. Serve the chicken curry over cooked rice for a satisfying meal.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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                        Instructions:<\/span><\/strong><\/h4>\n
                          \n \t
                        1. Prepare the Chicken:<\/strong>\n
                            \n \t
                          • Cut the chicken into pieces. Season with salt and pepper.<\/li>\n<\/ul>\n<\/li>\n \t
                          • Cook the Onion, Garlic, and Ginger:<\/strong>\n
                              \n \t
                            • Heat the oil in a large pot over medium heat. Add the onions, and cook until they are golden and soft, about 5 minutes. Add the garlic and ginger, and cook for another minute until fragrant.<\/li>\n<\/ul>\n<\/li>\n \t
                            • Add the Spices:<\/strong>\n
                                \n \t
                              • Stir in the curry powder, turmeric, cumin, and paprika. Cook for about a minute to let the spices release their flavors.<\/li>\n<\/ul>\n<\/li>\n \t
                              • Brown the Chicken:<\/strong>\n
                                  \n \t
                                • Add the chicken pieces to the pot and stir well to coat them with the spices. Cook for about 5 minutes, or until the chicken starts to brown.<\/li>\n<\/ul>\n<\/li>\n \t
                                • Add Tomatoes and Coconut Milk:<\/strong>\n
                                    \n \t
                                  • Pour in the diced tomatoes and coconut milk. Stir well to combine all the ingredients.<\/li>\n<\/ul>\n<\/li>\n \t
                                  • Simmer:<\/strong>\n
                                      \n \t
                                    • Bring the mixture to a boil, then reduce the heat to low and cover the pot. Let the curry simmer gently for about 30 minutes, or until the chicken is tender and the sauce has thickened.<\/li>\n<\/ul>\n<\/li>\n \t
                                    • Final Seasoning:<\/strong>\n
                                        \n \t
                                      • Taste and adjust the seasoning with more salt and pepper if needed.<\/li>\n<\/ul>\n<\/li>\n \t
                                      • Garnish and Serve:<\/strong>\n
                                          \n \t
                                        • Sprinkle with chopped fresh cilantro just before serving. Serve the chicken curry over cooked rice for a satisfying meal.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

                                          Ingredients: 1.5 lbs of chicken (bone-in pieces work best for flavor) 2 tablespoons of vegetable oil 1 large onion, finely chopped 3 garlic cloves, minced 1 tablespoon of ginger, minced 2 tablespoons of curry powder 1 teaspoon of turmeric 1 teaspoon of cumin 1 teaspoon of paprika 1 can (14 oz) of diced tomatoes 1 […]<\/p>\n","protected":false},"author":1,"featured_media":17482,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"footnotes":""},"recipe-category":[61,62],"recipe-tag":[80],"class_list":["post-17478","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-all-recipe","recipe-category-chicken","recipe-tag-chicken"],"acf":[],"_links":{"self":[{"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/recipe\/17478","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/comments?post=17478"}],"version-history":[{"count":10,"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/recipe\/17478\/revisions"}],"predecessor-version":[{"id":27118,"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/recipe\/17478\/revisions\/27118"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/media\/17482"}],"wp:attachment":[{"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/media?parent=17478"}],"wp:term":[{"taxonomy":"recipe-category","embeddable":true,"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/recipe-category?post=17478"},{"taxonomy":"recipe-tag","embeddable":true,"href":"https:\/\/ispicefoods.com\/es\/wp-json\/wp\/v2\/recipe-tag?post=17478"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}